COOK AT HOME

You have got your pink NONA bag — now it’s time to prepare your meal!

All cook-at-home pasta dishes arrive uncooked and are ready in 5 minutes. The longest part is boiling the water.

Prepare your fresh pasta

A Roman Classic of spaghetti alla chitarra with organic guanciale (cured pork cheek), tomato sauce, and Pecorino Romano

SPAGHETTI ALLA CHITARRA with ‘Nduja (spicy spreadable pork sausage), lemon, and Parmigiano Reggiano

FUSILLONI WITH organic SLOW-COOKED TOMATO SAUCE and fresh ricotta or stracciatella

MACCHERONI with organic ragu of slow-cooked beef, celery, carrot, tomato, and Parmigiano Reggiano

MACCHERONI WITH CREAM OF CARROT, SAGE, MASCARPONE, PARMIGIANO REGGIANO,PECORINO ROMANO, AND SALTED ALMOND CRUMBLE

FUSILLONI WITH PUMPKIN CREAM, SAUTÉED MUSHROOMS, WALNUTS, and optional gorgonzola and stracciatella

FUSILLONI WITH BROCCOLI TWO WAYs (CREAM OF AND PIECES), CHILLI FLAKES, GARLIC BREADCRUMBS, and optional anchovies and stracciatella