COOK AT HOME

You have got your pink NONA bag — now it’s time to prepare your meal!

All cook-at-home pasta dishes arrive uncooked and are ready in 5 minutes. The longest part is boiling the water.

Prepare your fresh pasta

A Roman Classic of spaghetti alla chitarra with organic guanciale (cured pork cheek), tomato sauce, and Pecorino Romano

SPAGHETTI ALLA CHITARRA with ‘Nduja (spicy spreadable pork sausage), lemon, and Parmigiano Reggiano

FUSILLONI WITH organic SLOW-COOKED TOMATO SAUCE AND FRESH RICOTTA (or stracciatella)

MACCHERONI with organic ragu of slow-cooked beef, celery, carrot, tomato, and Parmigiano Reggiano

SPAGHETTI ALLA CHITARRA WITH SPINACH PESTO, PARMIGIANO REGGIANO, AND A CRUMBLE OF SALTED ALMONDS

FUSILLONI WITH SPRING VEGETABLES, SAUSAGE MEAT, PARMIGIANO REGGIANO, AND PARSLEY